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Mar 27, 2024
Artisanal Kushiyaki Hideaway CHI YAWARAGU Presents Scintillating Duo of Omakase Ocean Indulgences
(27 March 2024, Hong Kong) CHI YAWARAGU , the artisanal kushiyaki eatery loved for its authentic izakaya vibe, brings fresh wafts of...
Mar 26, 2024
Mesmerising Italian-Mediterranean Gastronomic Oasis JUNO Welcomes Spring with Glorious Brunch and Lavish New Tasting Menu Inspired by Fresh Tastes of the Southern European Coast
(25 March 2024, Hong Kong) – JUNO , the vibrant Italian-Mediterranean culinary oasis in bustling Wing Lok Street, Sheung Wan, infuses...
Mar 20, 2024
Opulent Chinese Dining Destination CHINESOLOGY Revives 1980s Dim Sum Delights in Nostalgic Spring Brunch
(20 March 2024, Hong Kong) – CHINESOLOGY dips into the past to bring fresh delights to spring with the launch of an exquisite dim-sum...
Mar 8, 2024
Cuisine Cuisine at The Mira Launches “Spring Equinox Harmony: A Nourishing Symphony of Flavours”
(8 March 2024, Hong Kong) For a harmonious change of the seasons, celebrating the arrival of the Spring Equinox, Chinese Executive Chef...
Mar 5, 2024
Weeknight Fun Dining at French-Japanese WHISK: Akita Omasake and New Wednesday Wagyu & Wine
(5 March 2024, Hong Kong) Innovative French-Japanese restaurant of The Mira, WHISK , introduces even more choices for a fun weeknight for...
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