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Jun 21, 2024
Taiwanese Beef Noodle Specialist Duan Chun Zhen Brings a Full Array of Soulful Classics to its New Hong Kong Island Branch at Wong Chuk Hang’s THE SOUTHSIDE
(21 June 2024, Hong Kong) Duan Chun Zhen , renowned for its sumptuous Taiwanese beef noodles, welcomes the opening of its fifth location...
Jun 20, 2024
Japan’s Leading Matcha Café nana’s green tea Celebrates Second Hong Kong Branch at THE SOUTHSIDE Extending Delightful Essence of Japanese Food Culture to Southern District
(20 June 2024, Hong Kong) nana's green tea , the famous green tea and matcha café in Japan, unveils a second Hong Kong branch on 21 June...
Jun 20, 2024
Bamboo Thai Brings Authentic Thai Flavours to THE SOUTHSIDE Mall in Wong Chuk Hang on 21 June 2024
(20 June 2024, Hong Kong) Bamboo Thai , the Thai restaurant awash with vibrant colours and flavours of the Mekong Delta, arrives on Hong...
Jun 19, 2024
Convivial Destination for Comfort Food Dining Chef’s Cuts Opens at THE SOUTHSIDE in Wong Chuk Hang on 21 June 2024for a Fourth Outlet Championing Sustainability and Feel-Good Vibes
(19 June 2024, Hong Kong) Chef’s Cuts , the convivial dining destination saluting the bountiful joys of Western comfort food, opens a...
Jun 11, 2024
Cuisine Cuisine at The Mira Heralds Summer Zest with New and Refreshed Parade of Dim Sum Delicacies
(11 June 2024, Hong Kong) MICHELIN-recommended Cuisine Cuisine at The Mira  welcomes the summer season with a delightful new edition of a...
Jun 6, 2024
Yakitori-Izakaya NADAGOGO Debuts Three Distinctive Culinary Experiences with Convivial Al-fresco Dining in Wanchai’s Bustling Ship Street, Inspired by Japan’s Renowned Sake Region
(6 June 2024, Hong Kong) – Convivial yakitori-izakaya NADAGOGO, embracing the charming culinary and sake culture of Kobe’s picturesque...
Jun 6, 2024
Celebrated Sukiyaki Haven Sukiyaki Nakagawa Honours Dad with Japan’s Best Wagyu on Father’s Day Weekend
(6 June 2024, Hong Kong) Sukiyaki Nakagawa , Causeway Bay’s newly op ened Kansai-style sukiyaki haven, has earned rave reviews since its...
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