Joyous Yakitori-Izakaya NADAGOGO Expands Culinary Offerings with Authentic Edomae Tempura Showcasing Sensational Seasonal Seafood Delights
Japan’s Leading Matcha Café nana’s green tea Celebrates Second Hong Kong Branch at THE SOUTHSIDE Extending Delightful Essence of Japanese Food Culture to Southern District
Yakitori-Izakaya NADAGOGO Debuts Three Distinctive Culinary Experiences with Convivial Al-fresco Dining in Wanchai’s Bustling Ship Street, Inspired by Japan’s Renowned Sake Region
Celebrated Sukiyaki Haven Sukiyaki Nakagawa Honours Dad with Japan’s Best Wagyu on Father’s Day Weekend
Sukiyaki Nakagawa Celebrates Soft Opening at CUBUS in Causeway Bay Presenting Exquisite Kansai-style Sukiyaki with Joyful Artistry
Artisanal Kushiyaki Hideaway CHI YAWARAGU Presents Scintillating Duo of Omakase Ocean Indulgences
Uogashi Nihonichi Opens at AIRSIDE Introducing an Authentic Standing Edomae Sushi Experience
Japan’s Fried Steak Cutlet Specialist Kyoto Katsugyu Extends its Fine Gyukatsu Mastery with New Opening at AIRSIDE in Kai Tak
Hong Kong Opening of Kushiage Haven Kushitei Brings Japan-Celebrated Joyful Dining Spirit to the Heart of Tsim Sha Tsui